Blogging 101

Asparagus. You either love it or hate it; there’s no in between. Jason and I love it, while the kids aren’t as big of fans. So I’m always trying to come up with ways to make it taste good so … Read More

I am an avid fan of cookbooks…I have a gazillion of them. I love looking at the photos and trying new recipes. I have my mom’s old cookbooks, cookbooks I’ve picked up at thrift stores and even some … Read More

It’s been awhile since I’ve shared a recipe! I love this easy egg cup recipe I want to share with you today because they are quick and easy to make, and they freeze really well so you can have them … Read More

Well I’m back on the workout wagon and trying to watch what I eat. I like to eat really filling, protein filled meals but I can’t give up the carbs either. Which is why this dinner idea for my Ground … Read More

Today on my Mommy of a Monster Facebook page I asked: Do you call it a slow cooker or a crock pot? because I know many people use the terms interchangeably. Almost everybody responded that they called it a crock … Read More

I have lots and lots of chicken recipes, mainly because it’s the one meat all of the kids will actually eat with a minimal amount of complaining. And there are a gazillion ways to serve chicken without it getting boring. … Read More

Over the last couple of days, I’ve shared recipes perfect for holiday parties (Cranberry Mimosas, anyone?) and a traditional New Year’s Day Meal (Hoppin’ John.) Today I’m going to share with you an easy jalapeno poppers … Read More

Mimosas are always a hit at breakfast and brunch get togethers, and this is one of the best mimosa recipes I’ve tried! This cranberry mimosa is a perfect twist to a regular old mimosa. Make sure to use good champagne … Read More

Im pretty sure my kids could live on berries alone. They like them all, and strawberries are a staple in our kitchen. I love finding berries on sale, and often buy more than we can eat in just a day … Read More

Garlic bread. Seems like a super simple thing to make, right? You slap some garlic and butter on bread and throw it in the oven to toast. NO! That is not good garlic bread! I am going to share a … Read More